Ice Cream Man is a delightful picture book biography that introduces readers to Augustus Jackson, a creative entrepreneur who invented the ice cream industry. Glenda Armand and Kim Freeman bring to life the fascinating story of how Jackson, a former White House chef, used his ingenuity and industry to improve the process of making and storing ice cream. This book is sweet and satisfying, offering readers a wonderful true history lesson wrapped in a fantastic story of creativity and resilience.
The vibrant, photo-like illustrations by Keith Mallett make this book come alive. An NAACP Image Award-nominated artist, Mallett masterfully uses light and shadows to capture the depth and vibrancy of the characters, especially people of color. His dynamic depictions of the cooking process, from stirring creamy mixtures to packing ice, leap off the page and delight readers of all ages.
Beyond the story of Jackson’s innovative ice cream techniques, Ice Cream Man offers a window into the 19th-century world, blending history and culture into a format that young readers will find compelling and memorable. It’s a book that celebrates not only the development of a beloved treat but also the creativity and determination of a man who saw the potential to make something good even better.
Whether you’re a fan of ice cream, history, or inspiring stories of industry, this book is sure to capture your heart. A must-have for libraries, classrooms, and home bookshelves, Ice Cream Man is as delightful as the treat it honors.